37 days until IFF.

Contact

Hokkaido University Festival Executive Committee
Person in Charge of IFF

Mail: iff☆hokudaisai.com
*Replace ☆ with @.

Schedule

This page is only available in English.

  • April (Last Updated: March 10th)
  • May (Last Updated: March 10th)
  • June (Last Updated: March 10th)

April

  • 8th (Tue)
    • GA#1
  • 14th (Mon)
    • GA#2
  • 21st (Mon)
    • GA#3
    • Start of Cooking Equipment Application (20:00)
      • You can apply here.
    • Start of Car Pass Order Form (20:00)
      • You can apply here.
    • Start of Container and Ice Order Form (20:00)
      • You can apply here.
    • Start of Recipe Details (Ver. 1) (20:00)
      • You can apply here.
    • Start of Rental Equipment Order Form (20:00)
      • You can apply here.
    • Start of Food Booth Guide Application (20:00)
      • You can apply here.

May

  • 1st (Thu)
    • Deadline for Cooking Equipment Application (23:50)
      • You can apply here.
    • Deadline for Car Pass Order Form (23:50)
      • You can apply here.
    • Deadline for Container and Ice Order Form (23:50)
      • You can apply here.
    • Deadline for Recipe Details (Ver. 1) (23:50)
      • You can apply here.
    • Deadline for Rental Equipment Order Form (23:50)
      • You can apply here.
    • Deadline for Food Booth Guide Application (23:50)
      • You can apply here.
  • 9th (Fri)
    • GA#4
  • 12th (Mon)
    • GA#5
    • Start of Recipe Details (Ver. 2) (18:30)
      • You can apply here.
  • 14th (Wed)
    • Deadline for Recipe Details (Ver. 2) (23:50)
      • You can apply here.
  • 19th (Mon)
    • GA#6
    • Start of Recipe Details (Ver. 3) (18:30)
      • You can apply here.
  • 21st (Wed)
    • Deadline for Recipe Details (Ver. 3) (23:50)
      • You can apply here.

June

  • 2nd (Mon)
    • GA#7
  • 6th (Fri)
    • Hokudai-sai Day 1
  • 7th (Sat)
    • Hokudai-sai Day 2
  • 8th (Sun)
    • Hokudai-sai Day 3
  • 20th (Fri)
    • GA#8
April 2025
Sun Mon Tue Wed Thu Fri Sat
1
2
3
4
5
6 7 8
GA#1
9 10 11 12
13 14
GA#2
15 16 17 18 19
20 21
GA#3
Start of Cooking Equipment Application
Start of Car Pass Order Form
Start of Container and Ice Order Form
Start of Recipe Details (Ver. 1)
Start of Rental Equipment Order Form
Start of Food Booth Guide Application
22 23 24 25 26
27 28 29 30

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